Servings: 5 slices of bacon 5 slices bacon , (6 oz regular bacon, or 8-12 oz thick-cut bacon)
Place the bacon strips in a single layer in the air fryer basket.
Cut strips in half if needed to fit more. Air fry regular cut bacon at 350˚F for 7-9 minutes,
or until bacon is browned and reaches desired crispiness.
Air fry thick-cut bacon for 10-12 minutes. Transfer bacon to a paper towel-lined plate then serve.
If cooking bacon in batches, be sure to discard any oil in the drip pan before repeating the process.